PERHAPS THE BEST RESTAURANT IN NUR-SULTAN
SVOY FOR EACH
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TRY OUR NEW
FONDUE
Great dish for a company of 2-3 persons
OWN BREWERY
SVOY FOR EACH
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KARAOKE IN NUR-SULTAN
SVOY FOR EACH
Network of restaurants
FIVE REASONS
NO DINNER AT HOME
For almost 5 years now restaurant complex "SVOY" pleases its Guests with diversity gastronomic pleasures and unique offers, counted on the widest interests of the public.
The biggest grill in the Capital.
Realistically the largest grill in Nur-Sultan. Even two. Two grills work tirelessly and roast meat for you. Roasting is not childish.
Own brewery ABROY.
The most delicious and fresh beer is only in your own brewery. Your beer, for your favorite Guests.
Meat dry aging chambers Dry Ager.
Aging and fermentation are a completely new generation of meat processing technologies, it is a perfect way to reveal its taste and aroma qualities.
Concerts and dances until morning.
Concert and show programs will complement your moment of celebration or rampant fun. We have only the best rock and pop bands of the Capital and Abroad.
Take her to SVOY. In karaoke.
A whole separate floor with a common karaoke and a separate, secluded VIP-room. The best equipment and a huge selection of songs.
Trendy banquet halls-transformers
For your special events we have cool banquet halls for 30-40 persons and a special banquet menu.
Cozy VIP halls
When the situation or the provision requires privacy and privacy - we ask you to our cozy VIP with a separate entrance and porch.
We can dance
The dance floor in front of the stage in close proximity to the large contact bar. Fun, convenient and comfortable.
Two bars on the 1st and 2nd floors
For the most convenience and speed of service, we built a bar on each of our landing floors
Convenient own parking
In front of the central entrance with comfort there are cars of our Guests. No problems and hassle.
3 large summer terraces
Spacious, convenient and comfortable summer terraces are waiting for you on warm days and nights.
THE CULTURE OF STEAK
AT SUMMIT LEVEL
Our chefs and technologists have traveled the world looking for the best technology to cook our steaks.
We know everything about steaks: where and on what feed bulls are grown; how meat is stored and delivered; where and how it matures; how to cook the steaks themselves correctly and with what it is better to serve them.
To reveal the taste of steak and achieve the right burning, we cook it on natural charcoal on a special grill - the largest in the Capital.
More
Drinks and meat
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Smoking — ancient traditions
Here in our restaurant SVOY we honor the traditions of our ancestors, thanks to which we have ...
Our chief recommends
We thank you for choosing our restaurant. Our chef has tried to ensure that your desires are not left unsatisfied.
Conine medallions
Served with baked carrots.
Pasta Neri with salmon
In litter cream with Parmesan.
Beef raw
Own sluggish.
Steak SVOY
Horse steak on the rib.
Fillet dorado
With young tomato and fresh spinach.
THE FRESHER
YOUR BEER
Only natural ingredients without additives are used for production - high-quality malt (Czech Republic), hops (England, Germany, Czech Republic), yeast (France), specially prepared water and the most modern equipment for production of all favorite drink.
Beer ABROY is truly our pride and heritage. Do not miss the opportunity to taste gold!
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